February 25, 2011

Sweet Pastries "Kolbaska" ("Sweet Sausages")

Sweet Pastries Kolbaska, Sweet Sausages
  • 1.25 lb vanilla cookies
  • 2 sticks (1/2 lb (200 g)) melted butter
  • 2 tablespoons unsweetened cocoa powder
  • 1 can sweetened condensed milk
  • Peanuts to taste
  1. Crush the cookies into crumbs.
  2. Mix all the ingredients.
  3. Wrap the mixture into a plastic bag, forming into a log shape, and put in a fridge for 30-50 minutes.
  4. Unwrap, cut into pieces, and enjoy with tea or coffee!

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