Ingredients:
- 0.75 lb vanilla wafer crumbs
- 1 cup granulated sugar
- 3 tablespoons unsweetened cocoa powder
- 0.3 lb melted butter
- 1 cup hot milk
Directions:
- Mix all the ingredients; put in a fridge for 30 minutes.
- Form an oval-shaped pastry, and roll it in cocoa powder.
- Decorate with colored icing (if desired) and enjoy!
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