"Forshmak" (Herring Spread)

This spread has a spicy, delicious and unique taste you just have to try!

Ingredients:

• 1 medium herring (skin and bones removed)
• 1 carrot
• 2 eggs
• 1/4 lb soft cheese
• 1/4 lb unsalted butter
• 1 small onion

Directions:

1. Boil carrot and eggs until ready (10 minutes for the egg, ~ 15 minutes for the carrot, until it's fork tender).
2. Chop the herring, carrot, eggs, cheese, and butter. Use a blender or food processor to mix.
3. Spread on a slice of fresh white bread and enjoy!